Easy Recipes | Cooking Tips and Instructions - RecipeDose.com » Cabbage Recipes

Stuffed Cabbage Recipe

talat — Sun, 14 Nov 2010 06:41:56 +0000

Preparation time : 30 min. | Serves 4 persons

This stuffed cabbage recipe is prepared with ground beef and wild rice mixture which has some sweet and sour taste due to apple cider. This delicious recipe can also be prepared with baking method, for that you need to bake the stuffed cabbage with sauce for just 8-10 min. so that it would remain juicy.

Ingredients:

2 cups cooked wild rice
1 cup cooked ground beef
2 cup diced onion
10 garlic cloves (finely chopped)
½ cup apple cider
1-2 small head cabbage
28 oz seasoned canned tomato
1 tbsp lemon juice
1 tbsp oil

Procedure:

1. Cook 1 cup onion and 5 garlic cloves in apple cider until becomes soft. Leave 1-2 tbsp of apple cider for sauce.
2. Add ground beef and rice to the onion and gently cook on high heat for just 1-2 min so that all ingredients mix well and get dry.
3. Now to make sauce, sauté remaining onion and garlic until become soft.
4. Add tomatoes and simmer for 5-8 min until tomatoes completely blend with the onion and garlic and become a sauce.
5. Now add reserved 1 tbsp of apple cider and lemon juice and cook for 3-4 min more until it starts bubbling.
6. Separate cabbage leaves and pour in hot boiled water for just 2-3 min so that they become little soft to handle easily.
7. Now take one of the cabbage leave and put 1-2 tbsp of beef mixture in the center and roll from every side to make a packet. It is better to seal it with tooth pick so that stuffing would not come outside from the cabbage leaf.
8. Now take a sauce pan and spread half of the prepared sauce onto the base of pan, place stuffed cabbage onto the sauce and pour the remaining sauce over the stuffed cabbage. Simmer for 5-10 min and then serve in beautiful platter.

photo source : 1

Cabbage Salad Recipe

admin — Mon, 21 Sep 2009 01:46:00 +0000

Preparation time : 60 mins | Serves 4 persons

This is one of a simple and easy cabbage salad recipe which requires few days to complete. There are very few ingredients used to make the dressing but tastes great. You may also add different vegetables to make it more colorful.

Ingredients:

3 cup shredded cabbage
Salt to taste
1 cup orange juice
2 tbsp lemon juice
2 tsp crushed cumin
1/2 tsp. sugar
1 tsp Tabasco sauce

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Procedure:

1. In a mixing bowl toss cabbage with salt and leave it for an hour at room temperature.
2. After that rinse well and drain so that all the water should squeeze out.
3. Now add orange juice, lemon juice, cumin, sugar and Tabasco sauce and mix well. Seal the bowl tightly after mixing and keep it for a week in the refrigerator so that all flavors absorb completely in the cabbage and then serve with any meal.

Cabbage Roll Recipe

admin — Fri, 19 Dec 2008 19:08:00 +0000

Preparation time (approx) : 30 mins | Serves 10 persons

Fried rolls are quite familiar snack for almost everyone and when looking for vegetable snacks, rolls are my ultimate choice . There are many varieties of rolls prepared these days some of which are bbq rolls, vegetable rolls, minced meat rolls etc. This Cabbage roll is one of the kind of vegetable rolls in which cabbage is used in more quantity than other veggies. Since most of the filling of roll is of cabbage so it is adviced to use a cabbage shredder for cutting cabbage evenly.These rolls are very healthy as they contain lot of vegetable nutrition and also have very low fat contents. It is also advised to only pick the best and fresh vegetable available when making any kind of vegetable roll.

Ingredients:

1 1/2 cup cabbage (chopped)
1 cup carrot (chopped)
1 cup capsicum (chopped)
1 cup spring onion (chopped)
1 tspn white pepper
1 tspn black pepper
1 tspn salt
½ tspn Chinese salt
1 tspn chili sauce
1 tspn soya sauce
1 tspn Worcestershire sauce
3 tbspn oil
Roll strips as required

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Procedure:
Filling Preparation:

1. In deep pan heat oil add cabbage, carrot and capsicum in it and cook on medium high flame till all the vegetables become tender and their water have been dried.
2. Now add spices and sauce in it and cook for 3-4 minutes.
3. Add spring onion and stir it for 3 minutes.

Note : Using a mandolin slicer will save you lot of time for other work as it slices, dices, shreds and make cubes of vegetables and fruits in very little time.

Frying:

1. In a roll strip put the filling on one corner of strip slightly wrap from sides and fold it diagonally. Paste the beated egg on the corners of the strip so that the layers of roll stick well.
2. In preheated oil, deep fry the rolls and dish out till it become golden brown in color.

Serving:

Present it with tomato ketchup.

Greek Cabbage Salad

admin — Sat, 29 Nov 2008 18:30:00 +0000

Preparation time (approx) : 5 mins | Serves 4-6 persons

This Greek Cabbage Salad recipe is one of those healthy and nutritious salad recipes that I prepare very often. Its is very easy to make and main ingredients include cabbages, sweet red pepper, olives and garlic. This type of salads are usually rich in vegetable nutrition. The easy way to mix all the ingredients is by using a salad spinner but you can also mix it with your hands

Ingredients:
1 green cabbage (coarsely shredded)
1 sweet red pepper (cut into julienne strips)
1/2 cup olives (quartered)
1/2 cup parsley (chopped)
8 ounces feta cheese (crumbled)
2 cloves garlic (minced)
1/2 tspn salt
2-3 grinds freshly ground black pepper from pepper mill
1/4 cup vinegar
2/3 cup vegetable oil
1 tspn ground oregano

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Procedure:
1. In a bowl mix well minced garlic, salt, pepper, vinegar, oils, and oregano.
2. Mix all the vegetable and cheese separately (cabbage, sweet red pepper, olives, parsley, feta cheese). You can add other vegetable as well like cucumber, red cabbage etc.
3. Pour dressing on the vegetable mixture and mix well.

Servings:
Asian greek cabbage salad can be served as spicy meals like vegetable biryani.

KFC Cole Slaw Recipe

admin — Mon, 29 Sep 2008 00:51:00 +0000

KFC Cole Slaw Photo

Preparation time : 20mins + 2hrs freezing time | Serve 10 persons

Cole Slaw salad is slightly different from other salads due to the addition of buttermilk which enhances its flavor. In many restaurants cole slaw is made but the one which is most popular is the one served at KFC restaurants. This is exactly the copy cat of KFC Cole Slaw Recipe. Its very tasty when freshly prepared . For more recipes from famous restaurants, refer this book Top Secret Recipes which contains dozens of great recipes that you are unlikely to find anywhere else.

Ingredients:
8 cups Cabbage chopped
¼ cup Carrot shredded2
2 tbspn Onion minced
¼ cup Buttermilk
½ cup Mayonnaise
½ tspn Salt
1/3 cup Sugar
1/8 tspn Pepper
¼ cup Milk
2 ½ tblpn Lemon Juice
1 ½ tspns apple cider vinegar

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Procedure:
1. The first step to make KFC Cole slaw at home is to cut cabbage, carrots and onions and finely chop them so that they come into very small thread like pieces (approx. ½ inch in length).
2. Using electric beater or egg beater mix mayonnaise, sugar, milk, lemon juice, vinegar, salt and pepper in a large bowl and beat until smooth.
3. Now add buttermilk in the paste and again beat to make thick and smooth paste.
4. Add chopped vegetables; cabbage, carrots, and onion and mix well.
5. Wrap the bowl with a gelatin sheet or cover it tightly and put into refrigerate for at least 2 hrs.

Serving:
Take it out and your home made KFC Cole Slaw is ready. You can serve it as a first course with other salads or with other meals but I personally like it with crispy chicken and with fries.

Note : Using a kitchen mandolin slicer will save you lot of time for other work as it slices, dices, shreds and make cubes of vegetables and fruits in very little time.

Cabbage Soup Diet Recipe

admin — Mon, 15 Sep 2008 01:14:00 +0000

Preparation time : 2 hrs | Serve 4 persons

Vegetable soups are rich in vitamins and minerals and very similar is the case with cabbage soup. This is also called cabbage soup diet as it is a common thinking and understanding that cabbage soup helps in loosing weight since it aids in burning fats. You must have seen banners indicating seven day cabbage soup diet plan on something similar to this . But the fact is that it can be taken when ever you feel like and it doesn’t taste too bad either. If you are on a dieting schedule then you might also want to look at the cookbook The South Beach Diet Quick and Easy.

Ingredients:
6 large green onions
2 green peppers (chopped)
3 tomatoes (take out seed part and cut into cubes)
3 Carrots (julienne thick)
1 Container Mushrooms (diced)
½ head of cabbage (cut in medium size)
4 cups chicken stock
8 cups V8 juice
Salt as required
Pepper as required
Parsley as required
2 tspn garlic powder

Procedure:
1. Cut onions in circular shape of thick slices.
2. Put all the vegetables in a soup pot except tomatoes.
3. Now add chicken stock and V8 juice in the vegetables. Let vegetables cook on low heat.
4. When vegetables are half done, add tomatoes in it and cook for at least 40mins till all vegetables become completely tender.
5. After that add some seasoning to it according to your taste.

Servings:
Serve this diet cabbage soup with Soya sauce, chili sauce or some other seasoning sauce which you want but if you take it as a diet soup then don’t use any sauce.