Thanksgiving Menu Ideas

Pumpkin Cheesecake Bars

Pumpkin Cheesecake Bars

Preparation time : 60 mins. + Refrigeration time | Serves 8 persons These Pumpkin Cheesecake Bars are prepared with a particular pastry crust, pumpkin filling and cream cheese frosting. Though these bars take too much time in preparation but the taste .

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Pumpkin Crisp

Pumokin-Crisp

Preparation time : 80 mins. | Serves 8-10 pieces This pumpkin crisp could be the delicious dessert for this holiday season. Its flavor is very yummy and is somehow juicy as compare to other crisp recipes. Ingredients : 15 oz pumpkin 1 cup evaporated .

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Sweet Potato Souffle Recipe

Sweet Potato Souffle

Preparation time : 35 min. | Serves 4-6 persons This Sweet Potato Soufflé Recipe is another addition to our Thanksgiving Menu Ideas. It is slightly different from other sweet potato soufflés in which flour, marshmallows and nuts are used. It s .

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Cheesecake Brownie Recipe

Cheesecake Brownie

Preparation time : 45 min | Serves 16 pieces This cheesecake brownie recipe is one of a tempting brownie recipe which looks awesome. It is prepared with brownie batter (which can also prepared by your own brownie recipe) and cream cheese .

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Butterfinger Cake

Butterfinger-cake

Preparation time : 50 min + Setting time | Serves 6 persons This Butterfinger cake is prepared with pecan cake mix which you can replace with your favorite cake mix. You may also divide cake into two layers and spread butterfinger .

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Brownie Trifle Recipe

brownie trifle

Preparation time : 40 min + Refrigeration time | Serves 8 persons This brownie trifle recipe is prepared with multiple layers including brownies, chocolate pudding, toffee bits and whipped cream; thus become rich tempting dessert. In this recipe prepared brownies mix .

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White Turkey Chili

white turkey chili

Preparation time : 20 min. | Serves 8 persons This white turkey chili recipe is mainly prepared with great northern beans and corns. It is one of a healthy food recipe which is served with topping of mozzarella cheese which makes .

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