Pineapple Dump CakePreparation time : 80 mins. | Serves 16 persons

This Pineapple Dump Cake Recipe is one of a simple and easy cake recipe which can be prepared by anyone. It doesn’t require any baking skill like other cakes you just need to put ingredients in layer and let the mixture to bake the only time it takes in baking while other steps are just to line the ingredients.


20 oz crushed pineapple with juice
21 oz cherry pie filling
1 pkg classic yellow cake mix
1 cup chopped pecans
½ cup coconut flakes
½ cup butter


1. Preheat oven to 350º F.
2. Take a large size baking pan, grease it well, spread pineapple chunks with juice at the base of pan, then make a layer of cherry pie filling, spread yellow cake mix evenly over the filling and then top with chopped pecans, coconut flakes and dot with butter.
3. Place the pan in preheated oven for 50 mins. or until top is lightly browned.
4. Serve the warm pineapple dump cake with scoope of your favorite ice cream.

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